The Tuber Melanosporum reveals itself around the multisensory table, an introduction to the textures and the flavours so specific of this black diamond.

The secrets, the origins, the methods to harvest and to cook will enrich your knowledge.

Free access,

Open from Monday to Friday : 9.00 am – 12.00 am / 2.00 pm-5.00 pm except on Wednesdays : 9.00 am – 12.00 am.

Open daily in July and August.