Outdoor pig farmers in Sault in Vaucluse between Mont Ventoux and Lure Mountain, Claire and Richard offer direct sales on the farm their production of pork, cured meats, and
another products : cream of chestnuts and chestnuts natural.
Animal welfare is the heart of our concerns … Our animals live in our home all year round, benefiting from huts, drinking troughs, grassland and undergrowth. We make sure on a
daily basis that they are well fed with a complete GMO-free, healthy and un-stressed food. This breeding method guarantees a quality meat, tender and melting, marbled, tasty and
About thirty chestnut trees dating from the French Revolution spread over two chestnut groves allows us to collect each year between 500 kg and 800 kg of chestnuts to produce
creams of chestnuts and chestnuts natural BIO appellation. The surplus is given to pigswho love it …
Free visit the farm, pigs and chestnut groves.
Opening of Easter in Toussaint: From Monday to Saturday 14:00 to 18:00
Every day in July and August from 14:00 to 19:00
By appointment the rest of the year. Sault’s market on Wednesday morning